• Beyond Meat grilled chicken strips
• 1 tbsp. Za’atar spice
• 1 lemon squeezed
• ½ cup couscous
• 1tbsp. hummus
• ¼ cup shredded beets
• handful of spinach
• Salt & pepper to taste
• 1 tbsp. olive oil
Flavor chicken free stips with lemon, za’atar spice, salt & pepper. Pre-heat a large sauté pan and add oil.
Place chicken-free Strips into pan with liquid. Cook for about 10 minutes over a medium heat until well
browned, stirring occasionally. After chicken is cooked, let cool and then spread hummus on the Raw Wrap. Add remaining ingredients, drizzle more olive oil on top, roll up and enjoy!